Fantastic Info About How To Cook Thepla
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Cook the gujarati plain thepla | thepla recipe | healthy sada thepla | till golden brown.
How to cook thepla. Thepla is a gujarat staple food that is easy to cook and delicious at the same time. Once it is hot place a rolled thepla dough. Tips to make soft and delicious theplas are:
When the base is partly cooked, flip the methi thepla and brush ghee, and press slightly. Notes methi thepla cook methi leaves increase. When you’re ready to cook your theplas, go low and slow—if overcooked, the flatbreads can become dry and hard.
You can also add whole. નાસ્તા માટે બનાવો, આ રીતે દૂધીના થેપલા.dudhi na thepla recipe.dudhi na thepla recipe in gujarati.how to make dudhi na thepla. Replace the oil in the dough with yogurt.
Flip and cook the other side of the thepla. Thepla is an indian traditional nutritional food that is healthy and satiating as well. Roll the thepla and cook from both sides on a tawa like a paratha then, squeeze a little portion of the dough and roll it into a ball.